Thursday, April 19, 2007

Cupcake Indulgence

We are having a little company BBQ tonight so I wanted to make a delicious treat. I had the idea to make homemade Hostess Cupcakes. I tried a new chocolate glaze recipe that used Karo syrup. Needless to say, I didn't like it so I reverted back to my mom's fail-safe classic chocolate icing. The end product turned out very cute though.


I still haven't figured out how to make cupcakes without using every dish and utensil in the whole kitchen! Brad was my guiney pig and I let him taste the one I split open. He ate it so fast, I didn't even see him chew...I guess that's a good sign.

3 comments:

Tuttles said...

I want one so bad! They look so good! Can I have the recipe?
Lauren

Cole said...

Are you guys are really in to biking and cup cakes? It appears that way at least.

GinaRD said...

Yes, all we care about is cycling and cupcakes! :)